
Rotary Ultrasonic Cutting Machine Semi-Automatic Ultrasonic Cake Cutter
Ultrasonic food cutting is a process utilizing knives that vibrate at high frequency. Applying ultrasonic vibration to a cutting tool creates a nearly frictionless cutting surface which provides many benefits. This low friction cutting surface can slice a multitude of food products cleanly and without smearing.
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Ultrasonic knife blade vibrating at an ultrasonic frequency can easily slice through thematerial to be cut quickly and precisely without leaving behind any residue in theform of particles.
Ultrasound has been used for years for cutting finished products. The swinging, coldcutting sonotrode reduces resistance in the cutting process and even cleans itself off residue when used with baked goods, energy bars, cheese, pizza, etc.
The result: smooth, reproducible cutting surfaces without deformation and thermaldamage of the product.




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About Xiaowei lnteligent Technology – Ultrasonic Technology
Xiaowei has 20+ years of experience in ultrasound research, Master the core technology of ultrasonic, self-research and development, from program design to ultrasonic equipment, quality assurance, factory price support, widely used in industrial welding, water treatment, food processing etc.
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Guangdong Xiaowei Intelligent Technology Co., Ltd.
- +86-13336423603
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- Shengshi Tengfei Intelligent Manufacturing Park (Xiaxi Park), Jianchi Industrial Zone, Guicheng Street, Nanhai, Foshan, Guangdong, China



